Our Story: From Bakery to Purpose
Weddell & Turner began in a humble kitchen with a vision: to create baked goods that were both delicious and inclusive for those with gluten and dairy sensitivities. Over the years, our small bakery became a trusted brand with a loyal following.
Behind the scenes, I, Helen, was also guiding other small businesses, mentoring teams, and building systems to help them thrive. As the bakery grew, so did my awareness that my deeper calling was to help others live in alignment with their God-given purpose.
After prayerful reflection and a faith-led decision, I closed the bakery’s doors to open new ones: launching a consultancy that blends practical business strategy with spiritual insight.
This is a new chapter, but the heart of Weddell & Turner remains the same: integrity, creativity, and care.