Gingerbread house: Gluten free flour mix(Rice flour, Potato flour, Tapioca flour, Xanthan gum), Molasses, Margarine (Water, Sunflower Oil, Vegetable Oils (Palm, Linseed), Salt, Flavouring, Vitamin E, Vitamin A&D, Colour (Carotenes), Vitamin B12), Light Brown Cane Sugar, Ground Ginger (1.3%), Bicarbonate of Soda (Raising Agent: E500 Sodium Carbonates), Salt (Salt, Anti-caking Agent (Sodium Ferrocyanide))
Made in a kitchen that handles Nuts, Sesame, Eggs, Sulphites, Soya and Mustard.