Gingerbread Cow

Allergen information: 14 Allergen free ingredients.

Ingredients: Gluten Free Flour Blend (Rice Flour, Tapioca Flour, Potato Flour, Xanthan Gum), Invert Sugar Syrup, Margarine (Sunflower Oil, Rapeseed Oil, Palm Oil, Water, Salt, Natural Flavouring, Vitamin E, Vitamin A & D, Natural Colour: Carotenes, Vitamin B12), Sugar, Ground Ginger (1.0%), Bicarbonate of Soda (Raising Agent: Sodium Bicarbonate E500(ii)), Salt (Salt, Anti-caking Agent: Sodium Hexacyanoferrate). Decoration: Icing Sugar, Anti-caking Agent: Tricalcium Phosphate, Lemon Juice, E422 Glycerol, E551 Silicon Dioxide, Colours: E102, E122, E153.

E102 and E122 may have an adverse effect on activity and attention in children.